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Manager - Ginah’s Bakes

Manager - Ginah’s Bakes
Deadline Date: Friday, September 15, 2017
Required Number: 1

Duty Description

About US:

Ginah’s Bakes specializes in specialty cakes, wedding cakes, cupcakes, pastries and desserts.

Key Duties and Responsibilities:  

  • The Bakery manager will oversee all baking staff to ensure the bakery’s standards are enforced. That means making sure bakery staff comply with customer service and safety policies.
  • The incumbent will play a focal role in scheduling tasks for employees whilst mindful about delivery times and in line with the bakery's budget.

Inventory:

  • Overseeing inventory involves ordering and rotating ingredients such as flour, sugar, and butter; it also involves receiving and unloading deliveries. Tracking inventory requires calculating the proper amount of ingredients necessary for production of baked goods on a given day or week
  • The bakery manager must keep an eye on demand for each kind of pastry to know how much to supply.

Budgeting:

  • The Bakery manager is tasked with ensuring the profitability of a bakery which involves working within budget in order to maximize sales.
  • The jobholder will participate in pricing of baked goods and tracking sales, labor and inventory costs.
  • The incumbent will also be tasked with creating and maintaining daily, monthly and annual budgets

Cleanliness and Safety:

  • The incumbent must enforce standards regarding food handling practices, safety and sanitation. This requires knowledge of health department regulations.
  • The incumbent will be tasked with the bakery clean, which involves cleaning and organizing display cases, bakery coolers and work areas.

Required Qualifications

Qualifications, Skills and Experience: 

  • The applicant should for the Bakery Manager position should have at least five years working in a baking environment, three of which should be at supervisory level.
  • Experience in preparing baked goods such as pastries, breads, cakes and cookies on a large scale
  • Ability to innovate new product lines in the industry is desired
  • Detail-oriented and have an eye for aesthetics, as baked goods must look appealing.
  • Knowledge and experience in producing goods that conform to the quality standards is desired
  • High business acumen
  • Basic math skills to aid in managing the bakery’s inventory

 

How to Apply:

All suitably qualified and interested candidates are encouraged to send their updated CVs to kajubit@gmail.com