About Food Export Council (FEC) - EGY
The Food Export Council (FEC) is an export promotion organization established in 2003 by Egypt’s Ministry of Trade and Industry and headquartered in Maadi, Cairo, and it acts as the official link between Egyptian food exporters and government agencies while providing market intelligence, export consulting, trade fair participation, capacity-building and branding support under the “Foods from Egypt” identity to help member companies increase their international competitiveness and expand exports to global markets.
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