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Creek House Brasserie, a branch of the Chardonnay restaurant brand (founded in 1994), is a luxury restaurant in Lagos offering modern African and continental cuisine. It provides a fine dining and bar experience with a glamorous interior, full bar, event and catering services, and exquisite daily specials. The venue emphasizes high service standards, elegant ambience and a menu spanning local & global fare. It operates daily and attracts clientele from Lagos Island, Apapa, Victoria Island and surrounding zones.

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