We have a wide-ranging dessert range. For a dessert buffet we aim to provide a blend of dairy, non-dairy, low sugar, low fat, pies, tarts, crumbles, mousses, fruit / pastry / cake based desserts to provide a delicious and colorful spread, all accompanied by a range of sauces. We provide desserts for both large and small functions. We take advantage of seasonal fruits to enhance our desserts.