About Mayfair Bakeries
Straight from our oven to you!
The term ‘brown bread’ is usually taken to mean bread made of whole wheat grains. In other words, in the process of making brown bread, the bran and germ of the wheat flour are not removed and left intact. The result is that the bread retains all its essential nutrients, along with the much healthy fiber. However, while buying brown bread, in the exact sense, you should not only look at its color, but also at the ingredients in it. This is because, in many cases, the bread is made to look brown by adding things like caramel, but in essence, it is not made from whole wheat and does not contain all the nutrients. So, before buying brown bread, make sure to check that it has whole wheat flour as the main ingredient.
Mayfair Bakeries is a wholly owned subsidiary of Mayfair Holdings Ltd.
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