Contacts and Web Directory Manufacturing / Industries

 

Grands Moulins de Dakar

-, Avenue Félix Eboué
Contact Phones : -,(221) 33 839 97 97
Web Address :www.gmd.sn

Grands Moulins de Dakar, Senegal's first milling industry Historical Society and Mimran Group is today one of the largest food companies in West Africa. Leader since their creation, the GMD cover most of the needs of the Senegalese market and flour are also diversified into animal feed. Civic engagement has also led to the creation of the first Senegal bakery training center.

Industries Chimiques du Senegal

Km 18, Route de Rufisque BP 3835 Dakar Dakar Region F-75008 Senegal, .
Contact Phones : -,(221) 33 879 10 00
Web Address :www.ics.sn

Industries Chimiques du Sénégal (I.C.S.- Chemical Industries of Senegal) is a product of South-South cooperation, and more specifically of the convergence between India's significant need for phosphoric acid to produce fertilizer, and the availability of a high quality phosphate mine in Senegal.

New Thumreet Int. Co. LLC

pb.2173,pc-211, Indl Area Indl Area
Contact Phones : ,92480204
Web Address :
we are in steel structure & mechanical business

SOCOCIM INDUSTRIES

Km 33 ancienne route de Thiès, Rufisque – Sénégal., .
Contact Phones : +221 33 839 88 88, +221 33 839 88 61
Web Address :www.sococim.com

SOCOCIM Industries: No. 1 in West Africa. A modern industry, efficient and environmentally friendly.

In 2007, SOCOCIM Industries launched its investment plan of 130 billion CFA francs for the period 2008-2009. Our goal was twofold: to make SOCOCIM the most modern cement plant in Africa and to provide Senegal and the West African cement production capacity to meet the expectations of the markets and countries in the region for decade.

 

Zena Exotic Fruits

Km 1,8 rte de Rufisque, -
Contact Phones : +221 33 821 69 96,+221 33 821 69 96

Zena Exotic Fruits is a  family owned, eco-friendly, food processing company proudly based in Dakar, Senegal - in sunny West Africa.

Zena Exotic Fruits is one of the jewels and leaders in Senegal’s food sector. It is distinguished by its dynamism in the processing of local fruits and vegetables. Each year, the company turns nearly 900 tons of fresh fruit and vegetables into all natural jams, jellies, marmalades, fruit butters, syrups, drinks and nectars, pepper sauces

 

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